Hot chorizo

Description

Natural collagen casing. approximately 55-65 mm in diameter. product made with meat pork only. coarse mincing. non-acid bouquet. characteristic flavour. uniform size all along the piece.

Nutritional values

Energy value

1663 kj / 401 kcal

Grasas

33 g

Of which saturated

13 g

Carbohydrates

5,0 g

Of which sugars

2,5 g

Proteins

21 g

Sal

3,4 g