Hot chorizo

Hot chorizo

Dry-cured charcuterie

Description

Natural collagen casing.
Approximately 55-65 mm in diameter.
Product made with meat pork only.
Coarse mincing.
Non-acid bouquet.
Characteristic flavour.
Uniform size all along the piece.

Nutritional values

Energy value
1663 kj / 401 kcal
Grasas
33 g
Of which saturated
13 g
Carbohydrates
5,0 g
Of which sugars
2,5 g
Proteins
21 g
Sal
3,4 g