Dry-cured spanish traditional sausage slices 50g

Dry-cured spanish traditional sausage slices 50g

Entry level charcuterie

Description

Product made only with pork. very meat cut. fine mincing. mild flavour. traditional appearance and bouquet. easy-opening transparent thermoformed packaging. packing system which allows the entire product to be seen. easily separable slices.

Nutritional values

Energy value
1452 kj / 349 kcal
Grasas
25 g
Of which saturated
9,4 g
Carbohydrates
5,0 g
Of which sugars
3,5 g
Proteins
26 g
Sal
3,4 g